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Haramain Mukhallat Al Sultan, a product by Mukhallat, is skin friendly and available in various floral and spicy fragrances that entice the wearer leaving others spellbound with its mesmerizing fragrance. It comes in a distinctively shaped metallic bottle, which is highly exquisite in appearance. This fragrance has floral top notes and the body of rose or saffron and dries down with musky agarwood base. Made up of natural concentrated oil, this perfume is alcohol free and skin friendly.
About Mukhallat Al Sultan (concentrated oil)
Characteristic of the complete man, the bold aroma of Mukhallath Al Sultan bears all the qualities that compliment a dedicated leader. One who has the confidence to walk alone on the path of truth, the courage to make tough decisions in the face of calamity, and show an unbiased consideration towards others! It is the discreet force behind someone who does not plan to be a leader, but becomes one by the sheer passion towards his goal and the quality of his actions!
Ingredients:
Top Notes: Bergamot, Mango, Plum, Aldehyde, Cypriol
Middle Notes: Rose, Jasmine, Ylang Ylang, Geranium, Orris, Lily of the Valley
Base Notes: Vanilla, Cedarwood, Sandalwood, Amber, Musk, Rose, Agarwood
Direction: Haramain Mukhallat Al Sultan, a confident everyday wear fragrance, is perfect to use for both men and women. Just apply it generously over body and get a rich lingering aroma that will soothe the wearer senses all day long.
Note: A triumphant aroma is sure enough to keep one's senses uplifted throughout the day. Haramain Mukhallat Al Sultan is one such perfume that is amazing for self use and ideal for gifting to your dear ones. You can be a bit more thoughtful and club it with Jamila 15ml Swiss Arabian perfume to exhibit a gesture of care.
- Fragrance Notes:
Top note: Bergamot, Mango, Plum, Aldehyde, Cypriol
Middle note: Rose, Jasmine, Ylang Ylang, Geranium, Orris, Lily of the Valley
Base note: Vanilla, Cedar wood, Sandalwood, Amber, Musk, Rose, Agar wood
Bergamot: Bergamot orange (Citrus aurantium var. bergamia) is a small, roughly per-shaped citrus fruit, which grows on small trees known as bergamots. It is a cross between pear lemon and Seville orange or grapefruit. The fragrance is citrusy, bitter and sour, elegant light note, complex with nuances of fruit and aromatic elements, reminiscent of eau de Cologne, flavors Earl Grey tea.
Mango: The mango is a fleshy stone fruit belonging to the genus Mangifera, consisting of numerous tropical fruiting trees in the flowering plant family Anacardiaceae. The mango is native to South Asia, from where it has been distributed worldwide to become one of the most cultivated fruits in the tropics. In several cultures, its fruit and leaves are ritually used as floral decorations at weddings, public celebrations and religious ceremonies.
Plum: Plum is a succulent, lush, sensuous note of sweet fruit, celebrated in some of the most classic perfumes.Plum has a rich incense and it mixes quite well with florals and spices. The aroma is sweet fruity and floral.
Aldehyde: Almost all fragrance has a little aldehyde essence. Their scent ranges from metallic, starchy and citrusy to green, fatty and waxy.Aldehyde family is the largest family, characterized by the predominance of heady flower notes. They may focus on a single flower, or on a combination of many. These perfumes are generally known to be good for general daytime wear and for summer evenings.
Cypriol: Nagarmotha/Cypriol (also "nut grass" in English) is a plant of the Cyperaceae family, alternatively called Nagar Mustaka, which grows wild in the Madhya Pradesh region of India. It belongs in the papyrus family (Cyperus papyrus is the one used during the apex of Ancient Egypt) and grows in damp places in Bengal, Sundarbans, and Utter Pradesh, but also in Australia.
Rose: A woody perennial plant of the genus Rosa, Rose has been extensively used in perfumery owing to its sweet incense. There are over 100 species. Most species belong to Asia, with a few native to Europe, North America, and northwest Africa. Species, cultivars and hybrids are all widely grown for their beauty and often are fragrant.Rose perfumes are made from attar of roses or rose oil, which is a mixture of volatile essential oils obtained by steam distilling the crushed petals of roses. An associated product is rose water which is used for cooking, cosmetics, medicine and in religious practices. The production technique originally started in Persia then spread through Arabia and India, and more recently into eastern Europe.
Jasmine: Jasmine, the name of a fun-loving fragrance, provides a unique and enthusiastic aroma. The fragrance of jasmine is joined with our culture in the forms of spirituality, tradition and also medicine. Jasminum sambac fragrance has rejuvenating, boosting and energizing properties, which makes it a natural mind-blowing fragrance, while Jasminum grandiflorum is one of the most prominent scents and it has highly unique and incredibly intense aroma.
Ylang Ylang: Ylang Ylang is a highly appreciated flower used extensively in perfumery and aroma therapy. It is a highly valued essence both in perfumery for the power of its delicate flowery note, and in aromatherapy for its action on the nervous system in all symptoms derived from stress, such as hypertension, tachycardia and sleeplessness. From time immemorial the natives of the islands have used the flowers of ylang ylang to treat their hair. In fact, this flower is the main ingredient of the famed Macassar oil. Ylang ylang essence has an hormonal effect and is used in aromatherapy for the cure of many feminine problems.
Geranium: Geranium is a genus of more than 400 flowering plants that are commonly known as cranesbills. These lovely flowers grow in all temperate regions of the world, but mostly in the eastern Mediterranean region. Most of the geraniums are prized for their beautiful flowers, but many of them are appreciated especially for their aromatic scents. Some of the fragrant geraniums are orange, apple, rose and mint-scented geranium. The colors of their blooms may vary from red, pink, magenta, and violet, to purple, but white colored and salmon flowers are the most common.
Orris: Orris root is a term used for the roots Iris germanica, Iris florentina, and Iris pallida. Once important in western herbal medicine, it is now used mainly as a fixative and base note in perfumery, as well as an ingredient in many brands of gin. It is also the most widely-used fixative for potpourri. One ton of iris root produces two kilos of essential oil, also referred to as orris root butter, making it a highly prized substance, and its fragrance has been described as tenaciously flowery, heavy and woody.
Lily of the Valley: Lily of the Valley is a sweetly scented woodland flowering plant that is native throughout the cool temperate Northern Hemisphere in Asia, Europe and in the southern Appalachian Mountains in the United States. It has found extensive use in perfumery despite its resistance to natural extraction methods which yield a very miniscule amount of no great significance. The reconstitutions of lily of the valley note are based on either combinations of natural essences (usually citrus with jasmine, orange blossom or rose and green notes such as vetiver) or more commonly on synthetics. The classical ingredient is hydroxycitronellal, as well as the patended Lyral and Lilial, all coming under the spotlight of the latest restrictions on perfumery materials
Vanilla: Vanilla, known long ago to Indians of Middle America, came to, together with cocoa and other until then unknown fruits of the New World, win hearts of gourmands around the world since the discovery of America. Mayas, and later on Aztecs, called vanilla "tlilxochitl" and used it mainly for their royal chocolate drinks. An ever popular fragrance note, known mostly through its synthetic variant vanillin, which is sweet, cozy, comforting, with a pleasing cookie-baking feeling to it.
Cedar Wood: Cedar, also known as Cedrus, is a genus of coniferous trees in the plant family Pinaceae, native to the mountains of Himalaya and the Mediterranean region. The oil obtained from cedarwood is one of the oldest ingredients used in perfumery. Cedarwood has a distinctive woody, spicy-resinous scent that has been used as a base note of many famous perfumes. Cedarwood is also one of the most commonly used perfume notes, mentioned at least once in the fragrant opus of every perfumer.
Sandalwood: The classic oriental woody note, milky, soft, sturdy, rich, with a green top note and a satisfying lingering scent. The best quality used to be the Mysore sandalwood variety from India, nowadays greatly reduced to the point of extinction from perfumery due to shortage of the natural material (the species is protected from harvesting because it's an endangered species). Australian sandalwood and New Caledonian sandalwood are different species with a harsher odor profile.Sandalwood oil gives a sweet and woody fragrance and is one of the most valuable ingredients. Sandalwood is obtained from the trees of the genus Santalum. The wood is heavy and yellow in color, as well as fine-grained.
Amber: The classical amber in perfumery is a sweet, rich accord of labdanum and vanilla. In contrast to the marine and animalic ambergris, it is a pure fantasy accord like fougère or chypre, and despite the fact that its name evokes the fabled material, ambergris, it does not attempt to reproduce this animalic marine scent. Perfumery amber is so called, because the golden color of the blend resembles the semi-precious amber jewel. Sweet and voluptuous, perfumery amber is quite versatile, and whenever one encounters a fragrance named Amber or Ambre, it is likely to be a warm, vanilla and labdanum based blend.
Rose: A woody perennial plant of the genus Rosa, Rose has been extensively used in perfumery owing to its sweet incense. There are over 100 species. Most species belong to Asia, with a few native to Europe, North America, and northwest Africa. Species, cultivars and hybrids are all widely grown for their beauty and often are fragrant.Rose perfumes are made from attar of roses or rose oil, which is a mixture of volatile essential oils obtained by steam distilling the crushed petals of roses. An associated product is rose water which is used for cooking, cosmetics, medicine and in religious practices. The production technique originally started in Persia then spread through Arabia and India, and more recently into eastern Europe.
Agarwood: Agarwood/Oud is said to be the most expensive wood in the world. There are many names for the resinous, fragrant heartwood produced primarily by trees in the genus Aquilaria.An important use of oud is the production of incense. Agarwood is an aphrodisiac, both in oil form, and as incense. These are generally topical uses but the oil is also sold in Vietnamese pharmacies for internal use with the same goal.
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Features
- 100% natural fragrance
- Alcohol free & oil free
- Concentrated fragrance that lasts longer than traditional perfumes
- Splendid packaging and a luxurious bottle
- Alcohol free & gentle on skin
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A bottle full of joy 
